new dates tbc
At our Roastery we get asked "Wow, how did you do that?" when we pour our drinks.
This is your chance to learn how to achieve this at home!
This is a 1 hour action packed course aimed to be insightful and fun.
Learn how to stretch Milk and produce a basic pattern. This fast paced course is purely based around pouring. To learn about the science behind espresso preparation and milk, please see our Home Barista course.
This is a non refundable purchase, for course enquiries please use our Contact Form.