festive duo
coffee guide


A helpful overview of our Christmas Coffees, Deep Winter & Candy Cane.


How lucky are you!

YOU ARE the PROUD OWNER OF THE FESTIVE DUO GIFT SET!

We are extremely proud of the two coffees you now have in your posession! Each coffee has been carefully cupped to complement your festive taste palette with Deep Winter's traditional notes of Cinnamon, Stewed Apple, Berries and Cream, and Candy Cane's boozy sweet notes of Red Berries, Elderflower and Brown Sugar.



Deep WInter

Jabiru, Guatemala has been specifically selected and profiled for our deep winter seasonal origin with its Festive notes of Cinnamon, stewed apple, Berries and Cream.

Altitude

1,800 MASL

Varietals

Caturra, Catuai, Bourbon

Process

Washed

Farm Size

0.4 - 15+ Hectares

espresso

Grind Setting: fine

extraction Time: 27 - 30 seconds

dose / yield: 18g / 36g

French Press

Grind Setting: Coarse

brew Time: 3:50 minutes

Coffee / Water: 60g / 1L

v60

Grind Setting: medium course

brew Time: 2 minutes (1 cup pour over)

Coffee / Water: 16g / 240L

 

Candy Cane

Sasini, Kenya has been specifically selected and profiled for our Candy Cane seasonal origin with its sweet and boozy notes of Red Berries, Elderflower and Brown Sugar.

Altitudes

1,950 MASL

Varietals

SL34

Processes

honey natural

Farm Size

140 Hectares

espresso

Grind Setting: fine

extraction Time: 26 - 29 seconds

dose / yield: 18g / 36g

French Press

Grind Setting: Coarse

brew Time: 4:00 minutes

Coffee / Water: 65g / 1L

V60

Grind Setting: medium course

brew Time: 2:30 minutes (1 cup pour over)

Coffee / Water: 16g / 240L

 

HERE TO HELP

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