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Hand brewing a clear AeroPress coffee into a green tin mug on a welsh blanket in the spring.

Aeropress Brew Guide

Brewing with Aeropress

A clever, compact brew method that combines simplicity with versatility, the AeroPress delivers a rich, smooth cup with low bitterness. Using gentle pressure and immersion, it enhances body while preserving clarity. Perfect for highlighting sweetness and depth in your coffee.

Presentation – Brewed into a 280ml cup

Bean to Cup – Approx. 3 minutes

Apparatus

AEROPRESS & FILTERS

GRINDER

KETTLE

TIMER

SCALE

CUP

Ratio

1:16

Grind

Aeropress / Medium Course

Dose

12.5g

Yield

200g

Person pouring hot water from a copper kettle faucet into an aero press black lid and paper filter.

Step 1

Assemble Aeropress

Assemble your aeropress invertedly (plunger at the bottom). Dampen your filter and heat your cup.

Step 2

Time To Brew

Pour 12.5g of your ground coffee into the aeropress. Now start your timer, pour 200g of water and then stir 10 times.

Person screwing on an aero press lid, with a blurred background.

Step 3

Time To Flip

Leave it to brew for 2:00 minutes. Then screw the lid on, pull down the plunger 1 cm, then back up to make a vacuum. Now its ready to flip!

Person brewing an AeroPress coffee into a ceramic blue mug on a table with a plant in the background.

Step 4

Time To Complete Your Aeropress

Place your Aeropress on your preheated 280ml cup and press down on the plunger.

Need help?

Frequently Asked Questions

Aero press, bag of coffee and water bottle  on a bed of wood chips in a park.

"I love using the AeroPress when I travel! It’s lightweight, durable and lets me brew a consistently great cup no matter where I am. It’s like bringing a piece of my home coffee ritual on the road."

Nick - Ecommerce & Brand Director at Coaltown